The fruits of chokecherry are used to make wines, syrups, jellies, and jams. The bark is sometimes used as a flavoring agent in cough syrup. American Indians used bark extract to cure diarrhea. The fruits were used to treat canker sores, cold sores, and added to pemmican.

Can humans eat chokecherries?

Chokecherry fruit is definitely edible and not toxic. The seeds are a bit tricky though. Chokecherry seeds contain a cyanide compound, like apple seeds, and they can be toxic if eaten raw in large quantities.

What happens if you eat a chokecherry?

Cyanide poisoning from the natural seeds, bark, or leaves of the chokecherry can be fatal if not treated early. Types of other natural foods that contain this toxic substance are: Fruits that have seeds or pits (cherries, almonds, peaches)

What does a chokecherry taste like?

Some varieties of chokecherries are more palatable than others, and the cultivated chokecherry is described as having a mildly sweet, cherry taste. With the addition of sugar, chokecherries are often used to make jam, syrup, and fruit pies. Chokecherry wine is somewhat comparable to wine made from grapes.

Can you eat raw chokecherry?

Use: The chokecherry is mostly to tart to eat raw, but makes a good jelly. DO NOT EAT WILTED LEAVES OR FRESH SEEDS. They contain cyanide, but cooking the fruit will rid it of the cyanide.

Are chokecherries beneficial?

It is a good erosion control plant because it can form thickets and spread by rhizomes. Wildlife: Chokecherry is important to many wildlife animals. Birds, rabbits, hares, rodents and bears all seek out and eat its fruit. It provides food, cover and nesting habitat for a variety of birds.

How do you use chokeberries?

Here are some ways to add aronia berries to your diet:

  1. Raw. They can be eaten fresh or dried as a snack, but their mouth-drying effects may not be for everyone.
  2. Juices and smoothies. …
  3. Baking. …
  4. Jams and desserts. …
  5. Tea, coffee, and wine.

How do you make choke cherry jelly?

Chokecherry jelly recipe

  1. When extracting juice for pectin-added jelly use ripe chokecherries.
  2. Wash the fruit in cool running water.
  3. Add water to cover the chokecherries.
  4. Bring to a boil in a covered stainless steel or enamel kettle and then simmer for 15 minutes, or until soft.

How do you harvest chokecherries?

Quote from video: Almost like a black purple. That you want them to go and even you can even let them go slightly beyond right they'll even start to begin to dry on the to tree perfectly the find it pick at that stage.